Injera Baking Station: This specialized area is designed for perfecting the art of making Ethiopian flatbread, known as injera. Injera is a staple in Ethiopian cuisine, and residents can reserve the Injera Baking Station for private baking sessions. Whether they want to perfect their skills or impress guests with an authentic Ethiopian culinary experience, this amenity provides a unique opportunity for residents to enjoy making injera at their convenience.

Slaughterhouse (Availability may vary): This amenity offers residents the convenience of on-site slaughtering services, particularly significant for Ethiopian holidays and celebrations. In Ethiopian culture, certain holidays and festivities often involve the preparation of fresh meat, such as during religious events or family gatherings. Having an on-site slaughterhouse streamlines the process for residents, allowing them to schedule slaughtering services as needed for upcoming holidays or celebrations. This convenience aligns with cultural practices and enhances the overall experience of these special occasions for residents within the community.